000 -LEADER |
fixed length control field |
00781nam a22002177a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
DOGA |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20230723215259.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
230721b ||||| |||| 00| 0 eng d |
040 ## - CATALOGING SOURCE |
Transcribing agency |
doga |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.5956211 İZ 2018 |
245 ## - TITLE STATEMENT |
Title |
İzmir'in lezzet öyküsü: |
Remainder of title |
mutfak kültürü / |
Statement of responsibility, etc. |
editörler Aybala Yentürk, Aycan Hasırcılar, Burçin Kipman, Ebru Ağlamaz, Sedef Özgönül Yücel. |
250 ## - EDITION STATEMENT |
Edition statement |
1.baskı. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
İzmir: |
Name of publisher, distributor, etc. |
T.C. İzmir Valiliği, |
-- |
İl Kültür ve Turizm Müdürlüğü, |
Date of publication, distribution, etc. |
2018. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
216 sayfa: |
Other physical details |
fotoğraf; |
Dimensions |
28 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Kaynakça var. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Form subdivision |
Yemek tarifleri -- İzmir (Türkiye) |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Form subdivision |
Yemek kültürü -- İzmir (Türkiye) |
700 ## - ADDED ENTRY--PERSONAL NAME |
Relator term |
Yentürk, Aybala |
700 ## - ADDED ENTRY--PERSONAL NAME |
Relator term |
Hasırcılar, Aycan |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Books |